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| The House |
A text arrived from my sister: she had, like some Carthaginian general, just ‘entered’ Toulouse and would arrive shortly. I collected some euros from the dispenser - in my experience, the cheapest way of buying small amounts of currency - and sat down to wait. The airport is thankfully well-air conditioned.
Soon we were bowling along country roads, west and south towards the afternoon sun and, as the roads became narrower and the turnings off more frequent, finally arrived at our destination, a journey of nearly 1000 miles accomplished between a late breakfast and an early tea.
Compare this with the mid-eighteenth century when Talleyrand was journeying from Perigord to Paris on the Bordeaux stage coach. In his memoirs he says the journey took 17 days - but as this works out at a travelling speed of only 4 miles an hour - it seems unlikely. No doubt it seemed like 17 days though; the EasyJet flight seemed like 17 hours at times.
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| The Upstairs Gallery running from the back of the house to the front |
My sister lives in a French country house of infinite charm and beauty. But the house is a work in progress, indeed has been a work in progress for the last four hundred years. It has grown like topsy from a small farmhouse to resemble the enormous pile of the Mas Lunel, depicted in Rose Tremain’s novel ‘Trespass.’ And of course as soon as one bit is done up another bit falls down.
In the days when it was built people hadn’t heard of bathrooms. Even the Palace of Versailles wasn’t built with bathrooms and guests answered calls of nature in any convenient cupboard or landing. With luck the servants might clean up. So getting to the state rooms entailed the negotiation of what was in effect an indoor farmyard.
This being the twentieth century, my sister’s house of course does have a bathroom but the previous owner (who only used the house in the summer), built the bathroom in an annex on the far side of the barn through which - in an echo of Versailles - it is now necessary to traipse avoiding the detritus from pigeons above your head and ducks around your feet.
Lucky it wasn’t winter, I thought to myself, when the snow apparently blows in through the roof tiles and lies thick inside. Still plans are afoot to change all this. And if not, well, they say suffering is good for the soul.
But sitting outside in the September sunshine, with the poultry happily milling about, with four pigs in the wood (carefully named Ham, Pork, Bacon and Sausages, lest anyone become too fond of them) and a pair of cows in the meadow (named less carefully Daisy and Bubble though they too are destined for the freezer at some point), I feel only the warmth on my face and bucolic bliss hanging like the famous gardens of Babylon about me.
This is Gascony and Gascony is famous for being a place where you eat largely and well. The kitchen is big enough to take a table for twelve and we were nine when we sat down to lunch on Saturday, the guest of honour being a retired Brussels interpreter with a fund of amusing anecdotes about language.
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| The Kitchen |
Later he told me there was a statue in the next village of Tossaint Louverture, the former Domincan slave who first led one of the few successful slave revolts in history and later became a general in Napoleon’s army. We went to see it. History oozes from the villages of France as from the pores of a wet sponge.
On our way there or perhaps to somewhere else, we met the old woman to whom my sister takes her excess of ducks, which breed in the Gascon sunshine with astonishing rapidity and nest in the trees. She charges 2 euros a duck to do all the nasty work of killing, drawing, feathering etc and even has a little stun machine so that the duck doesn’t know what is happening until it finds itself full of sage and onion.
She asked me, in a broad midi-accent, whether ‘I was in France?’ I think she meant did I live in France, but for some reason I could only answer her literally. So I told her I really didn’t know; it could be Bulgaria.
It wasn’t very funny then - indeed it was incomprehensible, neither she nor my sister knew what I was talking about - and it seems even less funny still when written down. Bear with me.
And then, hardly before we had arrived we were off again and whizzing home where, inevitably, it was pouring with rain.




8 comments:
Well, Fennie, it seems funny to me. I often say unexpected things in the midst of otherwise ordinary conversations, sometimes just to see if folks really are listening or just talking. Sometimes there is laughing, too.
That house does seem to be in a very far away place, a beautiful place.
I also laughed about the ducks taking shelter in the trees. I now have a very strong visual image.
xo
I laughed too. Quite loudly.
Your sister's house looks and sounds enchanting and more sun-baked than here at the Moulin. As you know it rains here too, and recently.
Your sister's Maison looks gorgeous Fennie, what fun to have had that visit. I remember stopping off at Toulouse for the night at a Hotel there in 1969 before we drove on to Spain the next day. It too was in late September and very hot.
I am hoping those sweet little piggies escape the chop.!
Wonderful post Fennie, thank you for sharing with us.
You know rearing and eating your own animals is the honest way of doing it, but I just couldn't knowing that I had ended the life of an animal for my own needs, it would somehow seem so selfish and yet I do eat meat.
It made me laugh, Fennie. This so often happens to me - I say something that I think is appropriate, witty, pithy (whatever!) and it falls like a lead ball into a terrible, disapproving silence (sort of like that satellite that was anticipated in Alberta, but splashed into the Pacific, where it was not expected).
I'd love to sit down at a table of 12 for a long lunch and stories from another's most interesting life.
It is so funny how things get lost in translation isn't it? As for the pigs names...hilarious! Great idea to keep it impersonal. Wasn't it Gordon Ramsay or someone who called his Trinny and Suzanne? Wonder what was behind that choice?
Gascony sounds utterly wonderful and you create an image with such an artistic flourish that it's a real tonic on a grey cold and wet Irish day....thank you!
Frances, not so far away - probably less far than Georgia is from New York. As for the ducks - not so much shelter as knowing they are safe from foxes.
Rosie, it rains everywhere. But I think there is more sunshine there.
Enchanting provided you don't have to live in it.
Camilla, isn't that funny? I hadn't visited Toulouse since the 1960s either.
WW - are but you would have given the animal a good life. No one in good health wants to die but if you had to die would you not want to be eaten? I want people to use my kidneys etc. Is there a difference? In fact I wouldn't mind people eating me if I were dead and they hadn't killed me just for the pot.
Yes, Pondside, you and I must lead the revival of the long lunch!
S - well I rather like cold grey days in Ireland with a turf fire and a pint of Guinness at the end of it. But I suspect that Trinny and Suzanna were thus named for reasons other than their edibility.
I wonder if you could ever have pig racing, now?
Wonderful co-incidence that you and I have been flying between Wales and France and writing about it. I made the reverse Ill judgement in packing and took only sandals for the sunshine. They were not at all up to walking the camargue. I have my shredded feet as a memento. I love the brief sense that one could live another life and the surprise and comfort in coming home and finding that feels right.
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